Hospitality
Hospitality is about delivering quality products quickly and efficiently. Good sharp tools are key to this as they help our skilled people to work better and faster. The money you invest in keeping your tools sharp will be repaid by increased productivity and better products. Let us come to you and get your knives into tip top shape. We work with the knives for chefs, butchers, fishmongers, fruiterers, restaurants and cafes.
Give us a call on 0425 764 665 to make a booking or
We have specialised tools for sharpening knives. For Japanese knives we use a water cooled Tormek T7 sharpener. This is followed by honing using waterstones and leather stropping. For European knives we use a German F.Dick SMT 160T and a Cozzini Primedge Hollow Grinder. Again, this is followed with honing using waterstones and leather stropping.